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Lean Dough Breads that “Rise to the Occasion”

January 16, 2025 @ 5:30 pm - 7:00 pm

Learn how to make delicious breads that rise perfectly every time at our hands-on workshop “Lean Dough Breads that Rise to the Occasion”!

In this class, you’ll master the art of creating a variety of delectable baked goods, all starting from a single batch of versatile lean dough. Learn to craft fluffy rolls and flavorful breadsticks infused with herbs and seasonings, and explore the possibilities of other breads made with lean dough. Along the way, you’ll gain hands-on experience in essential baking techniques, including proper mixing, proofing, and baking, ensuring your creations are as delicious as they are visually appealing.

Details

Date:
January 16, 2025
Time:
5:30 pm - 7:00 pm
Website:
https://www.eventbrite.com/e/lean-dough-breads-that-rise-to-the-occasion-tickets-1114143084959

Venue

757 W 800 S
757 West 800 South, Cedar City, UT 84720
Cedar City, UT 84720 US
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Organizer

Southwest Technical College – Professional Development
View Organizer Website